![]() ![]() The restaurant will have 180 seats and take up about 3,000 square feet, upstairs and down, of the old waterworks building that dates back to the 1930s. She said its the work of a local group, which she could not name, but said it owns other restaurants in Jacksonville. Meanwhile, Puerta Vallarta will open in April in the San Marco Train Station on Hendricks Avenue, said Lisa Thomas, marketing assistant for AshCo., owner and developer of the center. ![]() "We have to make sure we have the processes worked out and see how the community responds to it." Maple Street wasn't just out to make a profit. We opened our doors on Novemto a community with open arms and hungry tummies. We have a mission to Help People, Serve Others, and Be a Part of the Community Maple Street Biscuit Company was started by Scott Moore and Gus Evans in Jacksonville, Florida. "When Maple Street opened, we only had one for the first year while we improved the concept. Maple Street Biscuit Company 3,110 followers on LinkedIn. "The first thing is to proof out the concept," he said. Moore was hesitant to predict the growth that Maple Street has experienced for this new venture. with a light dairy swirl and sprinkled with a crunchy biscuit topping. They said they've been working on recipes for the past five or six months and talked about coconut-marinated chicken, pork marinated for three days and onions roasted for an hour with bullion and Parmesan. Fall into deliciousness this autumn with our limited-edition Maple Hazel range. ![]() It will be a fast-casual place like Maple Street, meaning that you order at the counter.īut unlike Maple Street, it will be open for lunch and dinner and will serve beer and wine. Scott Moore, the other co-founder, said that Barbara Cabe will be a part-owner in the restaurant. They're hoping to open in six to eight weeks, depending on city permits. Maple Street occupies two, B Street Eats will take the third. There are three buildings in the complex, said co-founder Gus Evans. It'll be a place called B Street Eats right behind the Maple Street that opened recently on Cordova Street in St. It's already grown to seven locations, and now its founders are trying something else: Latin food. opened in San Marco just a little over three years ago. "By the end of the week, we had a line around the block. "Our first day of sales in Orlando was $700," he said. The four co-founders opened their first Hawkers in Orlando in 2011 but hope to have 10 restaurants in the next 2 ½ years. You can't do that with 300 to 400 seats." "We want that urban-centric feel with the energy that close quarters creates. "We're hoping 150 is the sweet spot," Harrell said. ![]()
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